After fifteen years, 555 is a permanent fixture in the Portland dining scene. Chef Steve Corry and his wife, Michelle Corry, came to Portland with the idea of opening an elegant yet welcoming dining venue, embracing the use of local and seasonal ingredients.
As you walk into the restaurant, you will be met by the professional & warm staff in the vivacious Point Five Lounge. Just around the corner, the main dining room will impress you with its exciting open kitchen and distinctive architecture, dating back to its days as a 19th century firehouse. There are two levels of seating, including second floor balcony tables that allow you to observe the sights of the restaurant and kitchen below.
No matter where you dine, you will be treated to Chef Corry’s acclaimed contemporary New England cuisine paired with Michelle’s award-winning wine list. Welcome, and enjoy!