five fifty-five’s signature tasting menu

$60.00

*

creamy tomato soup
smoked cheddar crouton . wild onion oil

**

heirloom apple salad
snell farm apples . local escarole . toasted pumpkin seeds . great hill bleu cheese . brown-butter vinaigrette . candied caramel crab apple

or

beets me
savory lemon goat cheese-panna cotta . smoked scottish salmon . chilled heirloom beets

***

truffled lobster "mac and cheese"
torchio pasta . butter-poached maine lobster . artisanal cheese blend . shaved black truffle

or

555 hanger steak
three day-marinated hanger steak . rosemary focaccia bread pudding . arugula & black walnut pesto . lightly-charred broccolini . cask aged balsamic

****

artisanal cheese course
seasonal fruit compote . crostini . spiced nuts

*****
pumpkin brown betty

or

chocolate maple torte

or

souffle supplement $5